Sorgho & Nuts Bsisa
- Traditional bsissa made from drâa (sorghum)
- Blend of chickpeas, roasted almonds, hazelnuts, and sesame seeds
- Rich in fiber, plant-based proteins, and healthy fats
- Nourishing texture with a mild, pleasant taste
- Perfect for a balanced Tunisian breakfast
- To be enjoyed with olive oil, milk, or water
100% natural product, free from additives and preservatives
- Handcrafted by STE Soltan
🌾 Rediscover the authentic flavors of Tunisia with STE Soltan’s sorghum bsissa with dried fruits. This traditional blend combines finely ground sorghum with chickpeas, sesame, roasted almonds, and hazelnuts, offering a burst of flavor and nutritional benefits. Rich in fiber, plant proteins, and minerals, this bsissa is ideal to start your day energized or as a natural snack.
🍽️ Consumption tips: mix with olive oil for a nourishing paste, dilute in milk or water for a light drink, or add to yogurts and desserts. Free from added sugar and preservatives, this artisanal preparation embodies Tunisian quality and authenticity.