🔥 Zaatar is a staple aromatic herb in Mediterranean and Tunisian cuisine. It is air-dried and finely ground to preserve its full flavor and medicinal properties.
🍞 Traditionally mixed with olive oil to make a delicious spread for bread, it can also enhance salads, roasted vegetables, and grilled meats.
💡 Culinary tip: Mix with olive oil to make a quick, tasty spread – perfect for breakfast or as an appetizer.
💡 Culinary tip: Mix with olive oil to make a quick, tasty spread – perfect for breakfast or as an appetizer.
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